Tojiro-Pro Nickel Damascus Steel Series

Blade Structure	Performance
		Double Edged, Extremely Sharp		Specially-shaped Bolster Combined with Blade
		18-8 Stainless Steel Handle
	*The sharpness and the hardness are just for your reference.

Knives Enslave Top Chefs

Tojiro-Pro Nickel Damascus series is a pioneer who released a knives with beautiful ripple patterns on blades that were seen on a royal sword and epoch-making all stainless handle.
This has a full of elegance and the beauty enslaves top chefs in Europe and all over the world. Tojiro Supreme series that realized top chef’s many of requirements were also developed base on this Nickel Damascus series and the unbroken spirits are taken over.

Damascus Steel Wrapped in Mystery

Damascus steel that was highly valued material in European royal family. Unfortunately, nobody knows the method to make it that used to be handed down in Damascus district, where is a capital city of Syrian Arab Republic.
This is worldwide famous material and even said that stainless steel had been developed in the process of studying its composition.Nowadays, the word “Damascus” is recognized as a general term of forged multi-layered material. By the multi-layered structure, the carbon atom of the core material can be closer and uniformed, which gives knives higher hardness and steady keenness. Tojiro-Pro Nickel Damascus series has beautiful ripple patterns feature that comes by laying 2 different kind of steel by turns and this make the core have more composition and uniformity of its atom, which results in sharper keenness.

18-8 Stainless Handles are Used for All "Tojiro-Pro" Series

Comfortable grip is a top priority and put a "Tornado" pattern on handles as an identity of "Tojiro-Pro". Because the "Tornado" is not only its beautiful looking but has a non-slip function, you can feel the amazing advantage　especially when you use with your wet or greasy hands. Realizing an ideal weight and balance, there is a balancer weight in each handle and it provides you a prefect control.
Because we would like to make use of good points of wooden handles, did not do any big differences for the shapes. That means the comfort is still the same as wooden handles and you may not feel differences. The handle will never decay and break with long-time use and very hygienic because of no connecting part. Sterilizing in boiling water is also possible.

Art of Edging, Diligently Finished

The sharpness wows a lot of professionals. We have as many as 5 manufacturing procedures for edging with water whetstones for sharper edge.

Broad Product Range Meets Professionals’ Requirements

The highest grade and flagship model series of Tojiro-Pro. The best keenness and quality enslaved top chefs. The edge and 63 layers nickel Damascus patterns will meet top chef’s requirements. Two kind of petty and trimming knife are added in 2007.

Item No.	Item Name	Total Length	Weight
F-1037	Petty Knife 105mm	210mm	70g
F-1030	Petty Knife 135mm	240mm	75g
F-1038	Petty Knife 150mm	260mm	85g
F-1039	Carving Knife 240mm	370mm	175g
F-1040	Carving Knife 270mm	405mm	210g
F-1031	Chef Knife 180mm	305mm	165g
F-1032	Chef Knife 210mm	335mm	175g
F-1033	Chef Knife 240mm	370mm	230g
F-1034	Chef Knife 270mm	405mm	270g
F-1035	Chef Knife 300mm	435mm	320g
F-1036	Santoku 170mm	295mm	170g